DIETICIAN

PHYSICIANS AND APPOINTMENT TIMES 

MEDIKENT HOSPITAL NUTRITION AND DIET  SERVICE DEPARTMENT 

1-) POLICILINIC SERVICES

Personalized  weight loss programs and diet programs for diseases.

In our clinic , special diet programs(diabetes , obesity , underweight , chronic reneal failure , hyperlipidemia , hypertension , athletes , infants , children , adults , elderly , pregnant lactating ) are prepared and followed by specialist.Body  fat percentage of our  patients , lean body mass , basal metabolic rate , total body water measurements(waist-hip circumference,subcutaneous fat )  are made and registered into the patient folder.Each control of our patients , all these measurements are repeated.Through the person’s medical history and measurements, the healty and  balanced nutrition program determined by our dietitian.

2-NUTRITION SERVICES IN PATIENTS FLOOR

Medikent hospital  nutrition and diet personnel: 

Strong team formed by dietitians , kitchen staff ( cook , assistant cooks , etc..) and cateria, staff(waiters) 24 hours 7 days a week  providing  service to the bed patients  and others in most rapid way. 

After weekly diet menus planned by dietician , all requested food items has been admitted to hospital through inspection process. Foods are prepared by well educated chefs through standart recipes and patient’s diet also cooked right before served.

Patients nutritional therapy is regulated by our experienced  dietician considering clinical and laboratory values since the time of hospitalization .